This is the place to start your Shun Sora collection: the Sora Chef's Knife. Of course you know it's the essential kitchen knife. But what you migh...

A RAZOR-SHARP, RIGID BONING KNIFE The Shun has added a rigid boning/fillet knife to the Premier series. As you would expect, this beautiful knife i...

YOUR BREAD DESERVES THIS KNIFE After a chef’s knife and a paring knife, some cooks say that the knife they most can’t live without is their bread k...

A RIGID BONING AND FILLET KNIFE WITH A RAZOR-SHARP EDGE The Shun Classic Boning/Fillet is adept at these two key kitchen chores. For boning, the na...

Shun Sora 6" Chef's Knife A VERY NIMBLE CHEF'S KNIFE If you've never tried a 6-in. chef's knife, you might be surprised at how much you will love ...

YOUR NEW BEST FRIEND IN THE KITCHEN If there is one knife that you simply can’t be without, it’s this one. The Shun Classic 8-inch Chef's Knife is ...

If you enjoy cooking with vegetables, you've got to try a nakiri. A nakiri is a Japanese vegetable knife and it makes short work of just about any ...

ATTRACTIVE STORAGE FOR UP TO 22 PIECES OF KITCHEN CUTLERY The Shun 22-Slot Bamboo Block is big enough to display a large Shun collection beautifull...

THE MOST BEAUTIFUL NAKIRI EVER? MAYBE Quite simply, “nakiri” is Japanese for "vegetable knife." If you haven’t used Japanese-style knives before, t...

ESSENTIAL…AND BEAUTIFUL The paring knife is an indispensible kitchen prep knife. For peeling, trimming, making decorative cuts, or even for choppin...

AN INDISPENSIBLE AND BEAUTIFUL KITCHEN TOOL Once you own a pair of these Shun Premium Kitchen Shears, you'll wonder how you ever got along without ...

A SMALL, NIMBLE CHEF'S KNIFE For a chef’s knife that is particularly lightweight and highly maneuverable, try the Shun Classic 6-inch Chef's Knife....

There really is no substitute for a good bread knife. If you want to slice your whole-loaf bread without crushing and with less crumbing, you shoul...

TRY A SHUN VEGETABLE CLEAVER FOR AN AMAZINGLY VERSATILE CUTTING EXPERIENCE The Shun Classic Vegetable Cleaver, sometimes known as a Chinese cleaver...

MULTI-PURPOSE—AND VERY HANDY In size, the Shun Classic Utility Knife is between a chef’s knife and a paring knife, but its blade is narrower and st...

In Japan, the kiritsuke is used for all the tasks for which you'd use a chef's knife. Known as the master chef's knife, it offers top cutting perfo...

The yanagiba is the traditional, single-beveled, Japanese slicing knife. It really is the only way to create the thin, perfect slices of raw fish n...

This beautiful set includes everything you need to get cookin'. The 8-inch PRO Chef's Knife is your go-to knife for most day-to-day slicing and ...

AN ASIAN-STYLE DO-IT-ALL KNIFE The Shun Premier 7-in. Santoku is a beautiful, Asian-inspired chef's knife that many cooks today have added to their...

Premier's most nimble chef's knife A chef’s knife is a personal choice. That’s why Shun offers so many different lines and blade lengths. For inst...

MUCH MORE THAN A "SANDWICH KNIFE" A good utility knife is the third member of your must-have kitchen knife line up. In size, it’s between a chef’s ...

HONING KEEPS YOUR BLADE SHARPER LONGER With each use of your knife, the razor-sharp edge naturally bends over just a tiny bit. The edge is still sh...

Like the chef’s knife, the santoku is an all-purpose, double-beveled knife. It works well on just about anything you need to cut in the kitchen, fr...

A LIGHT, MANEUVERABLE, ALL-PURPOSE KITCHEN KNIFE This Asian-inspired knife is a favorite with many good cooks. A knife of many talents, the santoku...