Kitchen Knives

Shun Sora 6" Chef's Knife A VERY NIMBLE CHEF'S KNIFE If you've never tried a 6-in. chef's knife, you might be surprised at how much you will love ...

This is the place to start your Shun Sora collection: the Sora Chef's Knife. Of course you know it's the essential kitchen knife. But what you migh...

MUCH MORE THAN A "SANDWICH KNIFE" A good utility knife is the third member of your must-have kitchen knife line up. In size, it’s between a chef’s ...

THE RIGHT TOOL FOR PROCESSING MEAT The Shun Classic Meat Cleaver features a big, thick blade suitable for processing larger cuts of bone-in meat or...

MULTI-PURPOSE—AND VERY HANDY In size, the Shun Classic Utility Knife is between a chef’s knife and a paring knife, but its blade is narrower and st...

AN ASIAN-STYLE DO-IT-ALL KNIFE The Shun Premier 7-in. Santoku is a beautiful, Asian-inspired chef's knife that many cooks today have added to their...

KEEPS YOUR KNUCKLES OFF THE CUTTING BOARD Have you ever found yourself hovering over the edge of the cutting board so that you don't knock your knu...

OUR LONGEST CHEF'S KNIFE Some cooks simply prefer a longer chef’s knife. For them, we offer the Shun Classic 10-inch Chef's Knife. The longer blade...

A commercial knife series which meets all requirements of strict hygiene, safety and quality regulations demanded in a professional kitchen. With b...

A commercial knife series which meets all requirements of strict hygiene, safety and quality regulations demanded in a professional kitchen. With b...

A commercial knife series which meets all requirements of strict hygiene, safety and quality regulations demanded in a professional kitchen. With b...

Classic Curved Shaping Knife Our Swiss Classic Shaping Knife is an essential tool for delighting in the details: the tool with which you create the...

A utility knife is the third member of the kitchen knife trifecta. In size, it’s between a chef’s knife and a paring knife, making it perfect for a...

IS THIS OUR MOST BEAUTIFUL HONESUKI YET? Yes, there is a perfect knife for boning chicken. This is it: the Shun Dual Core Honesuki is the essential...

A LIGHT, MANEUVERABLE, ALL-PURPOSE KITCHEN KNIFE This Asian-inspired knife is a favorite with many good cooks. A knife of many talents, the santoku...

BREAD, MEET YOUR MASTER Prepare to fall in love with this bread knife. Whether you prefer a rustic, crusty bread or a soft and tender loaf, the Shu...

A PERFECT IN-BETWEEN SIZED KNIFE A utility knife is between a chef’s knife and a paring knife, but its blade is narrower and straighter. This makes...

NO KITCHEN IS COMPLETE WITHOUT ONE You can think of a paring knife as a smaller version of a chef's knife because, like the Sora Chef's Knife, the ...

A RAZOR-SHARP, RIGID BONING KNIFE The Shun has added a rigid boning/fillet knife to the Premier series. As you would expect, this beautiful knife i...

In Japan, the kiritsuke is used for all the tasks for which you'd use a chef's knife. Known as the master chef's knife, it offers top cutting perfo...

THE MOST BEAUTIFUL NAKIRI EVER? MAYBE Quite simply, “nakiri” is Japanese for "vegetable knife." If you haven’t used Japanese-style knives before, t...

Premier's most nimble chef's knife A chef’s knife is a personal choice. That’s why Shun offers so many different lines and blade lengths. For inst...