Products

The all-rounder for professional and hobby chefs, also called a cook's knife, is a versatile kitchen knife available in various lengths of 6, 8, 10...

Filleting Knife: Long, slim and flexible blade with straight cutting edge for filleting meat and fish cleanly. Size: 7" / 180 mm One-piece SIG...

Santoku: The Santoku knife is the all-rounder for Asian cuisine used in preparing fish, meat or vegetables. Where the Chef's knife has a curved bla...