Products

Santoku: The Santoku knife is the all-rounder for Asian cuisine used in preparing fish, meat or vegetables. Where the Chef's knife has a curved bla...

Bread Knife: A longer knife incorporates a scalloped edge to cut hard crusts effortlessly and evenly. Size: 8" / 200 mm One-piece SIGMAFORGE® ...

Carving / Slicing Knife: A long slim knife with a strong, semi-flexible blade and fine cutting edge enables clean slices with minimal strokes. Exce...

The organized kitchen needs a proper knife storage solution. ZWILLING J.A. HENCKELS offers a variety of storage solutions including professional ro...