Wusthof Classic 7" Flexible Fillet Knife 1040103818
The WÜSTHOF Classic 7" Fillet Knife's agile blade was designed for easy, nimble, wafer-thin slicing, especially when it comes to more delicate tasks such as boning or skinning tender fish fillets. The Classic fillet knife's special talents also include peeling fruits and vegetables and boning smaller cuts of meat, such as chicken legs.
Handle
|
| Length |
4.409 in |
| Material |
Resilient synthetic handle, riveted |
Production
|
| Method |
forged |
| Rockwell hardness |
58 HRC |
Blade
|
| Length |
7.087 in |
| Width |
1.221 in |
Good For
|
| Fish, Fruit, Meat, Vegetables |
Cutlery
|
| Type |
Fillet knife |
| Series |
Classic |
