Products

Top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their s...

12" overall. 7 3/8" high carbon steel blade. Full tang. Hardwood handle.

12 5/8" overall. 7" Damascus steel dagger style blade with false top edge. Contoured brown rosewood handle with fileworked stainless bolster and br...

Overall: 12"; Blade: 7" l Carbon Steel l Standard Edge; Handle: Metal; Other Info: Sykes Fairbairn Pattern. Black finish carbon steel dagger blade....

A TRADITIONAL JAPANESE ALL-PURPOSE KITCHEN KNIFE In Japan, this knife style is known as a gyuto. It is the Japanese equivalent of the chef’s knife....

ADD THIS AWARD-WINNING KNIFE TO YOUR KITCHEN A santoku is a Japanese all-purpose kitchen knife. Like a chef’s knife, the santoku is used for just a...

TRY A SHUN VEGETABLE CLEAVER FOR AN AMAZINGLY VERSATILE CUTTING EXPERIENCE The Shun Classic Vegetable Cleaver, sometimes known as a Chinese cleaver...

Like a chef's knife, the Japanese santoku is a multipurpose knife used for just about every cutting job in the kitchen. Slightly shorter than th...

The Limited Edition Engetsu Santoku is different from any knife you have seen or used before. Try it and feel the difference with each cut. Feel...

The Shun Kanso Asian Utility Knife is a beautiful multi-tasking blade—from its sharp tip, which can be used to peel ginger, to its long, straight e...

The Shun Kanso 7-in. Hollow-Ground Santoku is a beautiful, Asian-inspired chef's knife that many cooks today have added to their kitchen favorites....

In Japan, this knife style is known as a gyuto and is the Japanese equivalent of the chef's knife. It is an all-purpose knife ideal for meat and...

AN ASIAN-STYLE DO-IT-ALL KNIFE The Shun Premier 7-in. Santoku is a beautiful, Asian-inspired chef's knife that many cooks today have added to their...

A santoku is an Asian-inspired knife that many cooks today have added to their kitchen favorites. A knife of many talents, a santoku easily handle...

he Pocketboy is a favorite of arborists because of its space-saving design and smooth cutting action. This larger 170 mm version of the PocketBoy C...

Ergonomically molded handle has set the standard for comfort and control for over 40 years. This series features one-piece SIGMAFORGE® knives, ice-...

Santoku: The Santoku knife is the all-rounder for Asian cuisine used in preparing fish, meat or vegetables. Where the Chef's knife has a curved bla...

Twin Master is a commercial knife series which meets all requirements of strict hygiene, safety and quality regulations demanded in a professional ...

ZWILLING Pro is the most user-friendly knife available to market. The unique blade shape and ergonomic bolster are the result of over 285 years of ...